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Yakichi

A high-end restaurant from Tokyo that boosts beautiful wood partitions,

stone walkways and lightings that set the perfect mood specializes in famous

“Nodoguro” fish and seafood imported directly from ports in Japan,

with the freshest catch from Japan offered right to your table from us to you.

For celebrate Yakichi 10th Year’s Anniversary, we offer daily half price promotion and Sake Fair!

Recommendation

  • Daily Fresh Fish from Japan
    $Market Price
  • Chef’s Omakase Course
    $980
  • Yakichi Omakase Course
    $680
  • Assorted 7 Kinds of Sashimi Platter
    $498
  • Deluxe Assorted Sushi
    $398
  • Japanese Kuroge Wagyu Beef Sukiyaki/Shabu Shabu
    $800up

Lunch

  • Seasonal Sashimi Rice Set
    $240
  • Seasonal Sashimi Set
    $320
  • Assorted Sushi Set
    $168
  • Yakichi Chirashi Set
    $168
  • Tuna & Spring Onion Rice Bowl Set
    $148
  • Eel Topped on Rice Set
    $158
  • Deep Fried Okinawa Pork Cutlet Set
    $148
  • Home-made Soup Udon with Tempura Set
    $118

Dinner

  • Hokkaido Sea Urchin Steamed Egg
    $108
  • Grilled Silver Cod Fish with Miso Sauce
    $200
  • Assoeted Japanese Tempura
    $178
  • Stir Fried Japanese Vegetable with Butter
    $120
  • Steamed Seafood Teapot Soup
    $150
  • Pot Steamed Rice with Okinawa Motobu Wagyu Beef
    $180
  • Steamed Clam with Sake
    $88
  • Grilled Ox Tongue with Nanban Miso Sauce
    $88
  • Deep Fried Herring Fish Egg on Seaweed (1 Stick)
    $58

Drink

  • Suntory The Premium Malt’s Draft Beer
    $58
  • Whisky
    $130~
  • Japanese Sake
    $260~
  • Plum Wine
    $58~
  • Chu-Hi
    $58
  • Soft Drink
    $45~

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Yakichi

Tel : 3105 8950

2/F., 27 Ashley Road,

Tsim Sha Tsui, Kowloon, Hong Kong.

Opening Hour:

Lunch   12:00 – 15:00

Dinner 18:00 – 23:00