Tendon is a popular dish served in a bowl called “Donburi”.
In the Bowl — “Donburi” — you find a pile of steamed white rice topped with Tempura with special sauce.
This locao restaurant “Shitamachi Tendon Akimitsu” boasts of the 126 years’ tradition.
Now, Shitamachi Tendon Akimitsu first shop will be opened in 03/06/2016 at Causeway Bay, Hong Kong!
Enjoy the pure taste of “Shitamachi Tendon”!
Shitamachi Tendon Akimitsu Facebook↓↓